Product guide(Fresh leaf management process equipment)
Fresh leaf grading equipment
Analyze the 3 components (nitrogen, fiber, moisture) of tea leaves. Measuring time in nondestructive method is 60 seconds.
- Leaves can be analyzed directly with the box, and after analyzing the sample can be used to check by watching. (Use the specific sample box)
- The receipt will be printed out after 60 seconds of automatic start and analyzing.
- The result can be easily displayed by sharing with tea factory total management system [Kaikei-san].
|Analyzing material||Fresh tea leaf|
|Analyzing time||60 sec|
|Using environment||0~40 °C / 30~90%RH (Non-condensing)|
|Dimensions||Frontage 700mm x Depth 660mm x Height 1,770mm|
Tea manufacturing machinery
General industrial/Food processing machinery